Homemade Arnold Palmer (Small Batch)
A delicious summer classic. This recipe has been modified from a version found in Women's World Magazine. Keep in mind, this just serves four people. If you're looking to feed a party, it's recommended that you double, or even triple the recipe.
Ingredients
- 3 ½ cups water
- ⅓ cup white sugar
- 3 lemons, juiced
- 3 black tea bags (Tetley Orange Pekoe is the OG)
- 2 tbsp honey
- lemon slices (optional)
Instructions
- In a medium saucepan, bring 1/3 sugar and 1/2 cup of water to a boil.
- Cook this mixture for 2 minutes. Remove from heat and let cool.
- Stir in 1 cup water and the lemon juice.
- Steep the tea bags in 2 cups hot water. Add honey. Remove tea bags after 5 minutes. Let cool.
- In a pitcher, combine the lemonade and tea. Add the lemon slices, if using. Refrigerate.
- Serve once it's cold. This tastes best in glasses that are filled with ice cubes.
Notes
Modified from: Woman’s World. 2022. Pitcher-Perfect Arnold Palmers, April 25, 2022.
For more tips and tricks, see the full recipe page at How to Make Arnold Palmer: Small Batch (canuckkitchen.com).
Cooking times and calories are approximate.